Food With Bubbly
Bubbly with food? Of course!
Sure, you can enjoy bubbly with hors d'oevures, canapes, etc at the end of a workday, or the beginning of a festive evening - but you can also enjoy bubbly throughout the meal.
Enjoy Cremant's rich flavor and light oakiness whenever during the meal you might otherwise think of chardonnay.
Fizz and Detroit are fun with seasonal fresh fruit desserts - think strawberries, blueberries and mascarpone.
green with popcorn!